peteyfrogboy: (Default)
peteyfrogboy ([personal profile] peteyfrogboy) wrote2009-11-13 10:45 am
Entry tags:

Bagel Experiment

I was originally planning to make a batch of rolls for [livejournal.com profile] alasais's party tomorrow, and another batch for [livejournal.com profile] adelavanbrugge's company holiday feed today, but then I realized that my paltry pan of rolls wasn't going to make a dent in the factory full of hungry people. That left me with a spare batch of dough (I made a double batch of the usual bread dough) to play with. I decided to try making bagels. So far it seems to have produced a bagel-like product, if not a stunningly attractive one. They're cooling now...

Just a bit of crunchiness in the crust, soft and chewy inside, and I wish that I'd put garlic salt on more of them now. Om nom nom, as the kids say these days.

Post a comment in response:

This account has disabled anonymous posting.
If you don't have an account you can create one now.
HTML doesn't work in the subject.
More info about formatting